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Product features ★ Easy operation just by pressing the button with putting the material ◆ From general yogurt to Caspian Sea Yogurt! It is made using commercially available yoghurt, so any yogurt can be fun and easy to make! ● Because you can make a milk carton, it is hygienic! It can be fun making with small children. ◆ Easy operation ● Set the milk cartre as it is, switch on by putting in fungus! ● Just wait 8 hours, delicious home-made yoghurt will be completed. ◆ Fine temperature setting is possible. ● From 25 ℃ ~ 65 ℃, fine temperature setting in increments of 1 ℃, timer setting in 1 hour increments possible. ● You can challenge fermented foods that are difficult to control temperature. ◆ About yogurt. ● Preparing intestinal balance, yoghurt rich in high-quality protein and calcium inherited from milk has various effects as health food. ◆ Caspian Sea Yogurt ● Caspian sea yogurt which has received attention in yogurt in recent years. ● It contains Cremoris bacteria not found in other yoghurts, and it is said that this fungus will reach the human colon. ● Such Caspian sea yogurt can also be made easily with this yogurt maker. ◆ plain yogurt ● Plain yoghurt is raw yoghurt that seasons and does not mix fruits. ● It contains lactic acid bacteria called Bulgaria fungus and acidophilus fungus and lactic acid bacteria by its own formulation and it brings a wide variety of taste and efficacy. ◆ Point of making yogurt. ● Let's first use instruments and yoghurt makers in clean condition to make yoghurt. ● Failure will be less if milk chooses ingredients without adjustment. ● Put it in the refrigerator when it gets settled, let's suppress fermentation. ◆ Fermented foods can also be made. Not only yoghurt, you can make a wide range of fermented foods such as natto, sweet sake, kimchi. ● It covers low-temperature cooking such as roast beef and pork slices. ※ ★ ★ Detailed description By "Newsbridge" ★ ★ ※