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Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic
Vitantonio YOGURT MAKER VYG-11【Japan Domestic

Vitantonio YOGURT MAKER VYG-11【Japan Domestic genuine products】

Product ID : 24908345
4.2 out of 5 stars


Galleon Product ID 24908345
Shipping Weight 2.87 lbs
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Model VYG-11
Manufacturer Vitantonio
Shipping Dimension 13.07 x 8.15 x 7.09 inches
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13,436

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

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About Vitantonio YOGURT MAKER VYG-11【Japan Domestic

Product features ★ Yogurt making as well as handmade fermented foods to a wide range of low temperature cooking ◆ Easy to sanitary because yoghurt can be made as it is with milk carton ● Since you can make yoghurt as it is with a milk carton (500 ml / 1000 ml), it is hygienic and more casual. ● The body is vertically slim and space-saving is also attractive. ● One container with a capacity of 500 ml is included. ● It is convenient not only for yoghurt making but also for storage and making of fermented foods etc. ◆ Easy to read digital display, Easy to set temperature and time ● Display temperature setting and time setting on easy-to-read digital screen. ● Temperature adjustment in increments of 1 ° C from 25 to 70 ° C, and easy setting of timer from 30 minutes to 99 hours with simple operation. ◆ Up to 99 hours timer function prevents over fermentation ● From 30 minutes suitable for hot spring egg making, it is possible to set up a long time consuming yeast making (4 days / 99 hours). ( ※ ● After 30 minutes set in 1 hour increments) ● At the end, we will inform you with a buzzer and automatically turn off the power, so over fermentation can be prevented. ◆ Original recipe book with 31 recipes ranging from Caspian Sea Yogurt to Onsen Tamago (soft boiled egg) and low temperature cooking ※ ● Japanese) ※ ★ ★ Detailed description By "Newsbridge" ★ ★ ※