All Categories
Get it between 2025-08-19 to 2025-08-26. Additional 3 business days for provincial shipping.
ANSI Cut Level 9 Protection:Engineered with ultra-fine stainless steel wire mesh (not ordinary steel), this cut-resistant glove meets the highest ANSI/ISEA 105-2016 Cut Level 9 standard, providing ultimate protection against sharp blades, shells, and bone fragments during meat processing, seafood handling, and kitchen tasks.
Multi-Scenario Application:Safe contact with raw meat, fish, and vegetables. Ideal for professional butchers, food processing plants, seafood packers (e.g. crabs/lobsters), and home kitchens - protects hands when deboning, filleting, shucking, or chopping ingredients.
Enhanced Dexterity & Breathable Comfort:0.8mm ultra-thin knitted design with textured palm provides superior grip on slippery tools, while lightweight construction (under 50g) and elastic cuffs allow natural finger movement. Moisture-wicking liner prevents sweat buildup during prolonged use
Durable & Easy Maintenance:High-density HPPE fiber reinforcement at stress points extends lifespan. Machine-washable at 30°C without performance loss. Passed 100+ industrial wash cycle tests - ideal for daily commercial use
Workplace Safety Solution:Includes EN388:2016 certification and puncture resistance rating.Pair with cut-resistant sleeves (sold separately) for full-arm protection in high-risk environments