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Replacement TP-08 TP20 TP25 Thermopro Probe 2.5mm Grill Temperature Probe for TP27 TP04 TP06 TP07 TP09TP-10 TP16 TP17 TP28 TP829 TP930
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Replacement TP-08 TP20 TP25 Thermopro Probe 2.5mm Features
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2.5mm Probe for TP20, tp25 probe,TP17, TP16, TP09B, TP09, TP-10, TP08, TP-08S, TP07, TP-07S, TP06S, TP06, TP04
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Food-Grade: Built with rust-proof stainless steel probes and woven steel mesh cords for longevity. Non-slip grip enhances control, while food-grade materials ensure safe contact with all meats, from roasts to BBQ.
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Easy Maintenance: Water-resistant probe tips allow rinsing under taps or wiping with damp cloths. Ideal for outdoor/indoor use, delivering reliable performance for smoking, grilling, or baking enthusiasts.
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Durable & Easy to Use: Made by brand factory , no setup woes. Plug and play. 2pcs probes serve dual purposes: simultaneously monitor meat and ambient temps, or set one as backup. Includes 2 probes and clip holders for simultaneous use, preventing wire contact with hot grates for safer, accurate cooking.
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We supply 30 days return policy for a 100% refund. If it broken in 3 months, we will give you a new one for free.
About Replacement TP-08 TP20 TP25 Thermopro Probe 2.5mm
ThermoPro Thermometer Probe Replacement Temperature Probe for Listed models only 【Check the Plug Color of Your Probe】It also compatible with Thermopro TP21 & TP22 (Compatible with Black Plug Probe Version Only, please check the plug color of your original probe. NOT compatible with White Plug Probe of Thermopro TP21 & TP22) Upgraded Features: 1. heat resistant material help to prolong service life 2. Original plug, easier to push in or pull out Please Note: 1. Do not immerse the probe wire or the housing in water, this could cause the probe to short out. It's okay to immerse the probe itself in water. 2. Clean and dry the probe thoroughly after each use with a damp cloth. 3. Always insert your probe in the thickest parts of the meat while avoiding fatty or boney areas.
