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Perfect Pierogi Recipes : 50 Delicious of Pierogi Cookbooks
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About Perfect Pierogi Recipes : 50 Delicious Of Pierogi
Pierogy is a type of pasta. More precisely, it is a filled dumpling cooked in boiling water. The fillings of pierogies can be sweet, or savory. It depends on the taste and the wish of the chef who makes them. Pierogies have a European origin. That is why they are really popular in Europe, but not only in Europe but worldwide, especially because of their deliciousness. Pierogies are especially popular in the Eastern part of Europe such as in Polan, Slovakia, Ukraine, Russia, Baltic countries, Romania and many other Eastern European countries. Because of their popularity, they are known under some different names such as varenyky. Even though they can be found by many names, they can be easily recognized by their generic term filled dumplings.Pierogies are sconsidered to be national dishes in Poland, Ukraine and Slovakia. The shape of pierogies is often semicircular, but they are also made in the form of a triangle. The fillings depend on the wish of the chef. They can be filled with meat, vegetables, cheese, ham, fruits and so on. Pierogies are often served with toppings such as sugar, chocolate syrup, melted butter, sour cream, onion and so on.
