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KEEMAKE Santoku Knife 7 inch, Japanese Chef Knife with German High Carbon Stainless Steel 1.4116 Chopping Knife, Kitchen Knife with Pakkawood Handle Knife for Kitchen Cutting Knife
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
KEEMAKE Santoku Knife 7 inch, Japanese Chef Knife Features
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【High Carbon Stainless Steel】material: high carbon stainless steel; handle: Pakkawood; blade length: 180mm weight:±204g. this Santoku knife is manufactured from high-quality German high carbon stainless steel (1.4116) that maintains its functionality for a long time, this 7 inch Japanese knife is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen. Metal smell does not stick to the food because of its high hardness.It is hard to crack the blade.
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【Well Balanced & Comfortable Grip】Featuring an ergonomic handle made from Pakkawood that is resilient and ultra-durable, this exceptional kitchen knife is ergonomically weighted and well balanced for easy controlling.
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【Fit for Multi Tasks】Designed to handle a full range of kitchen tasks, this durable Japanese knife's razor sharp blade runs effortlessly for chopping, slicing, dicing, mincing of meat ,fruits and vegetables.
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【For Home Chefs & Professionals】 Expertly crafted with a perfect blade angle, this KEEMAKE chef's knife that cuts with ease and efficiency has been the first choice of both home chefs and professionals alike.
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【 100% Service Guarantee 】Enjoy your risk-free shopping on KEEMAKE. If, for any reason, your product proves to be unsatisfactory, feel free to contact our 24x7 hrs customer service for the items' replacement or refund.
