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AALSO 2020 Field Guide: A Field Guide to Water
AALSO 2020 Field Guide: A Field Guide to Water
AALSO 2020 Field Guide: A Field Guide to Water

AALSO 2020 Field Guide: A Field Guide to Water Quality Practices, Common System Components, and Practical Mathematics

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About AALSO 2020 Field Guide: A Field Guide To Water

The 2020 AALSO Field Guide has been created by AALSO members for AALSO members. Drafted specifically for the zoo and aquarium industry, it is a critical tool of the AALSO Education Program, which is dedicated to disseminating technical information on the care of aquatic animals. AALSO provides education opportunities at the annual symposium and as onsite training as part of the Education and Training Program. By reaching out to educational institutions, and the national and international zoo and aquarium community, AALSO hopes to further enrich the life support and water quality knowledge base, understanding that different ideas and solutions from different places help improve our industry.The 2020 AALSO Field Guide is more than a resource for zoo and aquarium professionals. It doubles as a reference manual and study guide assisting in the Water Quality Technician and Life Support Operator examination. This examination is available at the annual AALSO Symposium and Workshops and during the AALSO Education and Training Programs now offered year round as an onsite training program.The examinations acknowledge general operator and technician proficiency, and routine tasks ranging from basic to advanced duties. It covers such topics as: mechanical, biological and chemical filtration, water quality testing, USDA regulations, cathodic protection, turbidity, safety, pump curves/trouble shooting, pool volume calculations, filter surface area calculations, and pool turnover rate calculations.For those interested in attending the symposium or becoming an AALSO certified operator or technician or are interested in on-site training, please visit our website to become a member. AALSO website: www.aalso.org Contact email: [email protected]