All Categories
All natural: Fresh ground Sumac berries grown in the sub-tropical region of Izmir, Turkey.
Flavor: Tangy and aromatic with a bright pop of color, Z&Z sumac spice is harvested longer which results in a darker red color and a flavor that is more balanced and lemony
Common Uses: Sumac is an essential ingredient in Middle Eastern cooking and is used in everything from dry rubs, to marinades to dressing. Delicious on top of salads, to flavor meats, rice dishes and veggies. Sumac dressing is the key ingredient in the popular fattoush salad.
How to Use: Best for a burst of color and to add a wonderful lemon-tangy twist to all your dishes! Sprinkle as a garnish on hummus or yogurt dips. Sumac spice adds a balanced tartness to many dishes.
Who we are: Z&Z is a family-owned business based in Washington, DC!
Sumac - The Essential Middle Eastern Spice! With its beautiful deep red hues and tangy and lemony flavor, sumac is often considered one of the essential spices in Middle Eastern cooking. Sumac grows in Mediterranean countries and the berry is used in cooking in Turkey and Middle Eastern countries. Z&Z sumac is made from the dried berry of fresh sumac berries grown in Jordan that are dried and then ground to form a fine purple-red powder. The lovely burgundy color makes any dish more enticing when sprinkled with sumac and is a key ingredient in our delicious za'atar! * Sumac is great to use on many different foods and dishes. Use as a dry rub, garnish, marinade or a dressing: * Great with slow-roasted lamb, grilled chicken and fish * Mix with vegetables like onions to use as a condiment * Perfect for seasoning hummus or yogurt dips * Sprinkle on Popcorn, Potatoes or Eggs * Arabic salads like Fatoush and Tabouleh