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Isomalt Powder 2-Pound Bag Features
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Isomalt is a naturally sourced sugar replacer and the only one in its kind made from pure beet sugar.
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Directions for use: To prepare Isomalt for pulling and blowing, place the desired amount of Isomalt in a stainless steel pan. Heat on high heat, until the Isomalt reaches a temperature of 320 degrees and no pearls of Isomalt remain in the mixture.
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Remove the mixture from the heat and allow the bubbles to subside. Add 15-20ml. of water to every 1lb. of Isomalt. Mix to blend together. Pour the Isomalt syrup into a silpat and proceed proceed to work with as sugar. The mixture can be reheated several times.
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Net weight: 2-Pound Bag.
About Isomalt Powder 2-Pound Bag
Isomalt is a naturally sourced sugar replacer and the only one in its kind made from pure beet sugar.
